Astarose
Astarose
Ingredient/Additive
ASTAROSE (ASTAXANTHIN) is a natural source of astaxanthin, extracted from a specialized yeast strain. The primary carotenoid in AstaRose is astaxanthin, presented in a concentrated form. This fine, free-flowing dark red powder serves as a vital nutrient and pigment source, specifically designed for aquatic animals.
Key Features
& Benefits
- Growth: Enhances growth performance throughout all stages of shrimp development
- Stress Resistance: Helps shrimp resist stress
- Immune Response: Aids in enhancing shrimp’s ability to withstand stress
- Antioxidant Capacity: Improves antioxidant capacity of shrimp
product
Analysis
| ITEM | VALUE (%) |
|---|---|
| Protein | >17.0 |
| Fat | >38.0 |
| Carbohydrates | <40.0 |
| Ash | <1.0 |
| Moisture | <3.0 |
| Astaxanthin | <1.0 |
Product
Information
| ? µm | ? µm | ? µm |
| ? µm | ? µm | ? µm |
Contains: 100% Phaffia yeast.
Vacuum-packed, resealable pouches.
- 1 kg pouch | 6 per case
* Larger quantities available upon request
Store in dry, cool place. Best stored at temperatures of <20 ºC (<68 ºF).
When properly stored, this product has a shelf life of 24 months from the date of manufacture.